Little House Restaurant
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Monthly Menu - February
Dry cured carpaccio of beef, aged parmesan and olive oil - £6.50
Chef's market produce soup with fresh crusty bread - £4.90
Mixed leaf, pear and blue cheese salad, walnut dressing - £5.60
Filo wrapped king prawns , sweet chilli dipping sauce - £6.30
Medley of fresh orange and grapefruit with tangy fruit sorbet - £5.10
Black pudding and wensleydale cheese tart, soft poached egg - £5.90
 
Creamy mushroom stroganoff with long grain rice - £12.50
Greek style vegetable and nut moussaka with dressed leaves - £12.50
Fillet of fresh salmon, light cajun seasoning, citrus dressing - £15.50
Lune valley Lamb's liver' hungarian style' with paprika cream sauce - £13.90
Saddleback x pork, slow cooked with apple, cider and shallots - £14.90
Pot roasted breast of chicken with white beans and chorizo - £13.90
 
Warm chocolate and hazelnut brownie, jersey ice cream - £5.30
Whisky marmalade pudding, vanilla custard - £5.30
Traditional Wensleydale cheese, apple + oatcakes - £5.10
Warm apple and mincemeat pancakes. poured cream - £5.30
Large glass of liqueur coffee - £4.60
Freshly brewed coffee (de-caf available) or pot of Yorkshire tea - £1.90
 

Little House Restaurant · 17 Duke Street · Settle · North Yorkshire · BD24 9DJ · Tel: 01729 823963 · Email:

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