Food & Menus
A Taste of ...An Easter Celebration
Join us on Friday 3rd and Saturday 4th April for a special Easter Celebration weekend.
Four courses of seasonal dishes.
£45 per person
A Taste of Spain...
Join us on Friday 1st and Saturday 2nd May for a special Taste of Spain weekend.
Vibrant, bold, and packed with sunshine — enjoy the flavours of Spain in every course.
£45 per person
Exceptional Food at Little House Restaurant
Global Cuisine in the Heart of the Yorkshire Dales…
Our food is inspired by flavours from both home and abroad with all of our dishes thoughtfully prepared on the premises – some are new creations, others are long-standing favourites.
We only use the finest produce available, including lune valley lamb, local beef, best quality fish, fruit and vegetables.
A Typical Seasonal Menu
Our seasonal menus are thoughtfully created around the finest ingredients, blending classic favourites with new inspirations. Dishes are prepared fresh on the premises, offering something for every taste across starters, mains, and desserts.
Please note that this menu is a sample only, as our dishes change frequently to reflect the seasons and availability.
View Example Menu
FIRST PLATES
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SAUTE LAMBS LIVER W/ ONIONS & WHITE WINE, VENETIAN STYLE BREAD 11.00
PUREE OF TOMATO, LENTIL & RED PEPPER SOUP, HOME-MADE BREAD 8.50
KING PRAWNS ‘PIL-PIL’ W/ OLIVE OIL, GARLIC & SMOKED PAPRIKA 12.00
MIXED LEAF, PEAR & BLUE CHEESE SALAD, WALNUT DRESSING 10.50
MAIN PLATES
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CORN FED CHICKEN, CRISP BLACK PUDDING, CHILLI MUSTARD SAUCE 22.00
BAKED FILLET OF FRESH SILVER HAKE, SICILIAN PESTO DRESSING 30.00
RIBBLE VALLEY FILLET OF BEEF, BLACK PEPPER, COGNAC CREAM SAUCE 34.00
AUBERGINE, BULGAR WHEAT, FETA CHEESE, PINE NUTS, WARM TOMATO COULIS 22.00
TO FOLLOW
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SELECTION OF HOME-MADE PUDDINGS, DESSERTS & PATISSERIE – FROM 9.50
WENSLEYDALE CHEESE, CHILLED GRAPES, BAKED OAT CAKES, FRUITCAKE 10.50
FRESHLY BREWED COFFEE, ESPRESSO OR SELECTION OF TEA 3.70
{ Please Inform us of Any Intolerances or Allergies on ordering }
Sweet Treats
Our Sweet Treats menu is ever-changing, with seasonal puddings and indulgent favourites freshly made in-house. From comforting classics to creative twists, there’s always something delicious to round off your meal. Call us for details of out latest menu offering.
WARM APPLE & BLUEBERRY CREPES, JERSEY ICE-CREAM 9.50
WENSLEYDALE CHEESE, CHILLED GRAPES, BAKED OATCAKES, FRUIT CAKE 10.50
PAN FRIED BANANAS, HOT TOFFEE SAUCE, THICK GREEK YOGHURT 9.50
YORKSHIRE RHUBARB 'MESS' MERINGUE, CREAM & ICE-CREAM 10.50
Wines, Beers & Liqueurs
Our carefully curated selection of new and old world wines, continental beers, and fine liqueurs has been chosen to complement the flavours of our menu. Whether you’re looking for the perfect pairing or a relaxed drink to round off your meal, we have something to suit every taste.